The Merthyr chef serving lobster from his award-winning seaside street food truck

Back at Easter 2021, a bright yellow classic Citreon H set up shop on the picturesque seafront at Ogmore-By-Sea, its owners not quite sure what to expect.

But since that day, thanks to its fresh catch of the day dishes, restaurant-quality burgers and definitely not Bird’s Eye fish finger sandwiches (we love them, too, mind), Jamie O’Leary and his team haven’t looked back, with some days serving from 10am until late in the day.

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