The ‘street food’ swindle: fake diversity, privatised space – and such small portions!

https://www.theguardian.com/commentisfree/2020/feb/23/street-food-swindle-fake-diversity-privatised-space-small-portions Gentrified food halls are the latest culinary phenomenon – but their unstoppable spread has more to do with rents than ramen.  ‘The street foodification of everything is perhaps the biggest single culinary trend of the past decade.’ Photograph: Antonio Olmos/The Observer Street food markets are the most extravagant swindle visited on the middle classes...

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